
Salmon, tuna, and other fish are loaded with heart-healthy omega-3 fatty acids, so they must be good for you, right? Not so fast—some types of fish have more mercury than others, and others are harvested from the ocean or farmed in a way that’s harmful to the environment.
Now, a new list has come to the rescue: It sorts through the confusion by rating fish in terms of levels of omega-3 fatty acids, mercury and other toxins, and in terms of their sustainability or ocean-friendly status. (more…)

Can’t find your keys … again? Whether your momentary memory loss is linked to doing too many things at once or just a bad case of menopausal brain fog, you don’t have to put up with it. In fact, experts say you can instantly boost your chances of remembering where you put your keys—and everything else you keep forgetting—if you start treating your brain right (no matter your age). Our simple lifestyle changes will help you stay sharp as the years go by.
Two trials that looked at whether the omega-3 fatty acid DHA might treat or prevent Alzheimer’s disease have produced mixed results.